FREE RANGE CARVERY MENU



Pure Catering FREE RANGE Carvery buffet – $22.00 per person
Make your selection of THREE meats from the list below
All carvery’s include freshly baked bread rolls and butter – Three gourmet salads from our salad selection
Roast potatoes – roast pumpkin – real gravy (jus) - Quality plates and cutlery – Quality napkins – Linen dressed trestle tables
Meat selection
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Juicy roast Pork and crackling | |
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Grass fed roast Aussie Angus beef | |
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Roast leg of lamb and Rosemary | |
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Roast chicken with sage stuffing | |
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Glazed, studded and baked ham | |
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Premium silverside with white sauce |
Salad selection
Seeded mustard and rosemary new potato salad
Traditional garden salad with mixed leaves and dressing
Rocket salad with shaved parmesan and dressing
Traditional coleslaw with cabbage, carrot and tangy dressing
Char-grilled Mediterranean vegetable and basil pesto pasta salad
Greek salad with marinated feta and Kalamata olives
Caesar Salad with smoked bacon and garlic croutons
Honey roast pumpkin, baby spinach, feta and cumin dressing
Chunky roast Kumura salad with sweet chilli and shallots
Spicy yam, cous cous, chick pea, semi dried tomato and red pesto
Glass noodle and vegetable salad with sesame oil dressing
Roasted pumpkin, cous cous, red capsicum and shallot in a mint dressing
OPTIONAL EXTRAS
Petit four style sweet canapés – 2 items per person – $6.95
mini mud cake | chocolate tart | macadamia tart | lemon tart | coconut delight | white marble cake
Why not add our chefs selection of 5 pre-dinner savouries for $9.90?
Click for a printable version of our Free Range, ethical Carvery Menu










